Kim Zimmerman Florence is recognized by Continental Who’s Who among Pinnacle Professionals in the field of Hospitality as a result of her role as Hospitality Consultant and Speaker with Hospitality Consultant and Speaker. A seasoned hospitality professional with nearly three decades of experience in restaurant and hotel management, Kim has worked in several facets of hospitality where she has gained an array of knowledge in a variety of areas. Before jumpstarting her business, she worked for InterContinental Hotel Groups where she designed, implemented and managed leadership and training programs. In this capacity, Kim oversaw nearly fifty new store openings. Heavily regarded in the industry, she specializes in the following: branding, consulting, leadership, team building, training, public speaking, sales, and more. Kim is the author of “Maximizing Throughput: 6 Steps to Increase Sales," and has had articles published in publications including Restaurant News Resource and Profitable Hospitality. Additionally, she is one of just forty three individuals to hold certifications as a Continuous Improvement Leader.
Moreover, Kim maintains affiliation with the Council of Hotel and Restaurant Trainers, Hospitality Syndicate, Women’s Food Service Forum, American Society for Training and Development and the National Restaurant Association. Throughout the course of her educational career, Kim studied at the University of Kentucky. To learn more, please visit www.kimzimhospitality.com.